Fruit Pulp & Concentrates
Dairy Products
Fruit Pulp & Concentrates
Food Grains
White Grape
Juice Concentrate
Product
White Grape Juice Concentrate
Origin
Spain
Chemical standards
Brix (20 ° C) uncorrected
65/68
pH
3,3
Total acidity as tartaric g/l
14,1
Density
1,3274
Mykotoxins
Patulin
< 1 ppb
Microbiological standards
Total count
< 10 cfu/g
Yeast
< 10 cfu/g
Mould
< 10 cfu/g
Pathogenic micro-organisms
not present
Coli-forms
not present
Recommended shelf-life and storage condition:
Minimum shelf-life at +25 ° C:
12 month
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